If you are experiencing soreness and a swollen tongue due to glossitis, it is often linked to vitamin deficiencies. Deficiency of niacin, vitamin B12, pyridoxine, riboflavin, and vitamin E may lead to glossitis.
Let us explore which vitamin deficiencies can impact tongue health and cause glossitis.
Vitamin B deficiency, especially of vitamin B1, B2, B3, B6, B9, and B12, as well as vitamin E deficiency, generally contribute to tongue inflammation. Here is the detailed brief on vitamin deficiencies that cause glossitis:
Here is the table to explain different types of glossitis and their characteristics:
Types of Glossitis | Characteristics |
Atrophic/Hunter Glossitis | ● Loss of tiny bumps on the tongue ● Smooth and glossy tongue ● Reddish or pink colouration of the tongue |
Median Rhomboid Glossitis | ● Reddish and smooth tongue ● Oval or rhomboid-shaped in the middle area of the tongue |
Migratory or Geographic Glossitis | ● Smooth, irregular red patches on the tongue ● Grey or white borders ● Presence of swollen lymph nodes |
Burning Tongue Glossitis | ● Consistent burning sensation ● Swelling and redness ● Difficulties in chewing, speaking or swallowing |
Acute glossitis | ● Sudden swelling (e.g., allergic reaction). |
Chronic glossitis | ● Persistent inflammation (e.g., autoimmune conditions like Sjögren’s syndrome). |
A vitamin B12 deficiency causes atrophic glossitis. It causes the sudden disappearance of small bumps, such as papillae on the tongue and changes in appearance. Other ways to understand whether B12 deficiency caused glossitis include:
Vitamin B12 deficiency develops symptoms slowly, but it can worsen over time. One of the first clinical signs of vitamin B12 deficiency is weakness and fatigue. Other symptoms include:
Glossitis can be treated with different approaches, such as:
Oral medications, such as antivirals, antibiotics, and antifungals, can treat glossitis by removing the growth of bacterial, viral or fungal infections. Moreover, doctors may prescribe a corticosteroid ointment to reduce symptoms of glossitis, such as redness and soreness of the tongue.
Healthcare providers prescribe vitamin supplements to meet nutritional needs and improve overall health. Individuals must add necessary nutrients or a source of vitamins to their regular diet plan. For example, you need to incorporate high vitamin-rich foods, like almonds, lentils, quinoa, fatty fish, green leafy vegetables, dairy products, eggs and yoghurt.
A person with glossitis must eliminate trigger foods, such as spicy and hot foods, and citrus fruits, including lemons, pineapple, grapefruits and oranges. For tongue soreness, swelling and burning sensations, mashed potatoes, soft bread, well-cooked vegetables, liquid creamy soups, eggs, and oatmeal are the best choices to relieve discomfort.
Glossitis prevention involves a combination of lifestyle choices and good oral health. Here are a few tips to prevent glossitis:
Glossitis is tongue inflammation and swelling that often signals underlying vitamin deficiencies, particularly of B-complex vitamins and vitamin E. Recognising the symptoms early and addressing them through dietary changes, supplementation, and good oral hygiene can effectively manage and prevent glossitis, supporting overall tongue and oral health.