Health Benefits of Almonds

Health Benefits of Almonds

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Health Benefits of Almonds

Almonds

Almonds are tree nuts that are popular around the world. In India, it is popularly called a badam.  

Everyone knows that almonds are a delicious snack and a powerhouse of nutrients supporting overall health and wellness. In India, badam holds a special place; it is often added to sweets, milk, and even skincare routines. The nutritional value of almonds is attractive. Incorporating almonds in your routine can provide you with numerous health advantages.

One of the key benefits of almonds is their role in building strong bones and teeth. Packed with calcium and phosphorus, badam benefits include supporting skeletal strength and preventing conditions such as osteoporosis. Eating 5 almonds adds only around 35–40 calories to your diet, making them a low-calorie, nutrient-dense option for quick snacking.

Another benefit of eating almonds is their ability to manage blood sugar levels. The healthy fats, protein, and fiber in badam help slow the absorption of sugar, making them a great choice for diabetics. Even though 5 almonds provide only about 1.2–1.5 grams of protein, they still provide a steady energy boost between meals.

When it comes to the nutritional value of almonds, it’s worth mentioning that they are:

  • Rich in Biotin: Almonds are a good source of biotin, a B-vitamin essential for healthy hair and skin.
  • Almond Benefits for Women: Many women trust almonds for their ability to strengthen hair, reduce hair fall, and promote a natural glow in the skin.
  • Good for Pregnancy: Badam is highly recommended for pregnant women because it contains folate, which supports healthy fetal development.

The benefits of almonds also extend to gut health. They function as a prebiotic, nourishing the bacteria in the gut and enhancing digestion. Having about 5 almonds calories before meals can improve satiety, helping with weight management. Additionally, the benefits of eating almonds include boosting metabolic rate, mainly due to their magnesium content.

Women seeking to enhance their hormonal balance can benefit greatly from the almond. Vitamin E, present abundantly in badam, helps regulate hormones and supports reproductive health. Additionally, the antioxidants in almonds help fight oxidative stress, which is important for maintaining youthful skin and preventing premature aging — one more reason why the benefits of almonds are so widely appreciated.

The nutritional value of almonds also supports brain health. Regularly consuming 5 almonds with protein each day can improve memory and concentration levels. In India, people traditionally soak badam overnight and eat it in the morning to boost brain development — a timeless practice supported by modern science today.

Almonds offer a wide range of health benefits. They are packed with nutrients.

Almond Nurtition

Nutritional Information for 1 Ounce (28 grams) of Raw Almonds

  • Calories: 164
  • Protein: 6 grams
  • Fat: 14 grams
    • Saturated Fat: 1.1 grams
    • Monounsaturated Fat: 9 grams
    • Polyunsaturated Fat: 3.5 grams
  • Carbohydrates: 6 grams
    • Sugars: 1.2 grams
    • Dietary Fiber: 3.5 grams
  • Vitamin E: 7.3 milligrams (37% of the Daily Value)
  • Iron: 1.1 milligrams (6% of the Daily Value)
  • Phosphorus: 136 milligrams (14% of the Daily Value)
  • Potassium: 208 milligrams (6% of the Daily Value)
  • Magnesium: 76 milligrams (19% of the Daily Value)
  • Calcium: 76 milligrams (7% of the Daily Value)
  • Riboflavin (Vitamin B2): 0.3 milligrams (17% of the Daily Value)
  • Manganese: 0.6 milligrams (32% of the Daily Value)

Almond Benefits

Reduces cholesterol levels

LDL cholesterol is also known as bad cholesterol as it can cause problems to the heart. If it accumulates in the arteries of the heart, it can cause a stroke.

 According to various research, almonds can lead to reductions in LDL cholesterol levels.  

Consuming a handful of almonds on a regular basis can be effective.  

Good for heart health

When almonds are consumed on a regular basis, it is good for the heart. As mentioned above, it can reduce LDL cholesterol levels.  

Due to the antioxidant content present in almonds, the blood pressure and blood flow improve.  

These directly contribute to improving heart health.

This is one of the reasons why the Mediterranean diet includes a variety of nuts in its foods.  

Packed with vitamin E

Almonds are believed to contain a high level of vitamin E.

 Vitamin E is an antioxidant compound that protects the cells present in the body against toxicity.  

When vitamin E is consumed in adequate amounts, it reduces the chance of developing Alzheimer's disease.

Weight reduction  

Almonds contain protein. They are also rich in fibre. These properties of almonds include low levels of carbohydrate content and can keep a person full.  

This indirectly can control the intake and helps in regulating a person’s body weight.  

Good for eye health  

Globally people believe that vegetables like carrots are good for eye health.

Similarly, almonds have high amounts of vitamin E, which are beneficial for the eyes.  

The antioxidant content in almonds prevents various abnormal changes from happening in the lens.  

High in antioxidants

Almonds are an excellent source of antioxidants. Antioxidants are molecules that protect the cells against free radical damage.  

When a person is stressed, the body undergoes molecule cell damage. This, in turn, causes inflammation.  

Consuming almonds can help fight against such damages happening inside the body.  

Nourishes skin  

A lot of cosmetic products which are sold in the commercial markets have almonds as the main ingredient.  

This is because almonds are loaded with various nutrients which are beneficial for the skin.  

Apart from protecting the cells from skin damage, almonds have components that nourish the skin and are useful for fighting aging.

Improving brain power

Almonds help in the growth of brain cells. Almonds have riboflavin and L- carnitine. These chemicals help in the growth of brain cells and improve cognitive function.  

Doctors advise people to consume almonds regularly in the morning so that they may aid with brainpower.

Treating amnesia

Amnesia is caused when little oxygen is carried to the brain. Almonds are packed with copper, iron and other vitamins. They help in producing more hemoglobin.  

This in turn, would benefit the brain by carrying more oxygen and listen to the chance of developing anemia.  

Good for the nervous system

Almonds contain magnesium. Magnesium helps in the development of the metabolic rate. Magnesium also helps in building bone tissues.

The magnesium content in almonds is useful for the nervous system as it keeps the nerves healthy.

Treat acne and blackheads

With the presence of fatty acids in almonds, they are considered to be a fine remedy to prevent or fight acne.  

 The fatty acids found in almonds control the oil that clouds the pores of the skin.

Helps treat stretch marks

Almonds in oil form are used for treating stretch marks. This is due to the nutrients present in them.  

The various nutritional compounds prevent skin tearing.  

Prevent grey hair

Almonds in oil form are essential for treating various hair problems. Almond oil is helpful in fighting dandruff and other issues.  

Another advantage of applying almond oil to the hair is that it gives a shiny texture.  

When the body is in a deficit of magnesium, it tends to cause hair loss.  

The magnesium present in almonds helps in hair growth.  

Natural aesthetics  

Almond oil contains a compound called glycoside amygdalin that can make nerves numb.  

If almond oil is applied to the skin, it can make the nerve insensitive. Therefore, almond oil can be used as a natural anesthetic.  

Improve mental alertness

Milk and almonds, when combined, are rich in potassium. Potassium Is a mineral that will boost the electrolytes in the body and improve alertness.

Almonds prevent birth defects

The folic acid present in the almonds protects the womb from various birth defects.  

Folic acid has an important role in the development of cellular growth and helps in the life cycle of a fetus.  

It is always recommended to consume only a handful of almonds every day.  

If more than the recommended dose of almonds is consumed it may cause a few risks.  

Risk of consuming almonds

Some people may develop allergies if there is excess consumption of almonds.  

Some of that may include  

  • Vomiting  
  • Nausea  
  • Diarrhea
  • Shortness in breath
  • Skin irritation or itching  
  • Difficulty in swallowing

Apart from that, there are a few drawbacks of consuming too many almonds.

Constipation

As almonds are fibre rich, they should be consumed in mindful quantities.  

The fibre content can cause constipation and other gut issues like  

  • Diarrhea
  • Gas formation or  
  • Cramps if it is excessively present.  

Reduced nutrient absorption 

Due to the high fibre content along with magnesium, calcium, iron, and other essential nutrients in it, the body can find it difficult to absorb in abundance.  

Weight gain

As much as it is packed with nutrients, almonds are also full of calories.  

One serving of almonds contains approximately 200 cal.

If a person has a physically active lifestyle, it should be negligible, but if the person follows a sedentary lifestyle, they should be mindful of consumption.  

Potentially trigger allergies

Almonds can also cause allergies in a few people.  

Almonds contain amandine, a protein that can be an allergen. These allergens might cause reactions like

  •  Tongue swelling
  •  Itchy throat
  •  Scratchy lips or  
  • Other itchy patches on the skin

Possibility of developing kidney stones

Oxalates are present in the almonds. They are intestinal soluble compounds. This means that excess oxalates will contribute to the formation of kidney stones.

Excessive vitamin E

Almonds are full of vitamin E and have numerous skin benefits; however, consuming excessive vitamin E can lead to an overdose.  

Cyanide poisoning

Bitter almonds are poisoning. They have higher levels of hydrocyanic acid than regular almonds.  

Intake of bitter almonds must be regulated as the acid present in them can lead to a nervous breakdown or other issues.  

How many almonds to eat per day?

There is limited research and data to prove the daily recommendations for almonds.  

However, doctors and medical professionals advise people not to eat more than a handful of almonds per day.  

Consuming 10 to 15 almonds a day would be more than sufficient for an average healthy human.  

To sum up  

Almonds are rich in vitamins, protein, fibre, minerals and other micronutrients.  

People consume almonds raw or roasted. It is popularly consumed as a snack or used in savoury dishes.  

However, excessive consumption must be restricted as there is a potential risk that may be triggered by excessive consumption of almonds.  

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